VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The leading Portion while in the Acetic Acid may be the Acetyl Molecule.Acetobacter would be the microbes that converts Alcoholic beverages into Acetic Acid (Vinegar) which can be ubiquitous. Just leave an empty wine offered for two weeks and Acetobacter will see it promptly and transform it into wine vinegar. Acet